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Goan Home Kitchen: Xacuti & Bebinca
5.0(73 reviews) Goa, India
Cook in a 90-year-old Portuguese house.
- Duration
- 4 hr
- Group size
- Up to 6
- Languages
- English, Portuguese, Konkani
What you'll do
Roast and grind the xacuti masala by hand, then layer a bebinca while it bakes. We eat what we cook on the veranda with a glass of feni.
What's included
- All ingredients
- Full lunch
- Recipe cards
Your host
Maria has cooked in this kitchen her whole life.

